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Legumes |
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| Displaying 1 to 6 (of 6 products) |
Result Pages: 1 |
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Cicerchia BIO (chick peas) (500 gr.)
Origin: Onano (Vt).
Features: Squashed shape.
Seed colour: opaque white, light beige.
Cooking time: 1 hour and 30 minutes after putting it to soak for about 8-10 hours.
Cooking:Old legume, redisco[...] |
$6.37 |
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0.50 |
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Fagioli Ciavattoni Beans BIO (500 gr)
This Legume has a squashed and elongated shape, is also soft and his peel doesn't exist; we suggest you to try it with classic pasta and beans or with another kind of pasta called "all'uccelletto" m[...] |
$7.52 |
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0.50 |
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Flora Chickpea Bio (500 GR)
Origin: Onano (Vt).
Features: Round and smooth shape.
Seed colour: light beige.
Cooking time: 1 hour and 30 minutes after putting it to soak for about 8-10 hours.
Cooking: Good to eat with salt an[...] |
$5.21 |
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0.50 |
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Onano Lentil BIO (500 gr.)
Onano Lentil is a leguminous plant produced within the homonymous Municipality and in a limited adjacent area with the same soil features. This cultivation boasts a very ancient tradition and was alre[...] |
$5.79
COMING SOON |
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0.50 |
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Otello Chickpea Bio (500 GR)
Origin: Onano (Vt).
Features: Round and rough shape.
Seed colour: Black.
Cooking time: 1 hour and 30 minutes after putting it to soak for about 8-10 hours.
Cooking: The peel doesn't exist. Good to[...] |
$8.68 |
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0.50 |
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Purgatory beans from Onano Bio (500 GR)
Origin: Onano (Vt)
Features: rounded and elongated shape.
Seed colour: shiny White.
Cooking time: 1 hour and 20 minuter after soaking for about 8-10 hours.
Cooking: peel doesn't exist. Good to eat[...] |
$8.10 |
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0.50 |
| Displaying 1 to 6 (of 6 products) |
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