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Chestnut flower $5.79
Chestnut flower
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FEATURES: this kind of pasta comes from Canepina, a small village that is not far from Viterbo. Bronze drawn, slow drying and at low temperatures. INGREDIENTS: durum wheat flour, chestnuts flour, eggs. COOKING: we suggest you to use with mushrooms, bacon and a fresh parsley.

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 Ejelo s.a.s. di Russo Giovanna & C. Via Saffi,102 Viterbo P.IVA 01914420565